- 4 tablespoon almond butter
- 2 cup Greek yogurt, vanilla
- 2 medium pear
- 1 cup almonds, sliced
- Simply mix almond butter and yogurt together. Serve 1/2 cup of this per serving along with 1/2 of a pear, and 1/4 cup almonds that may be sprinkled on top.
I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.Learn More about Natalie