To make these super easy healthy French Fries:
- Wash and peel several potatoes
- Slice potatoes into half inch slices, cross ways (to get maximum surface area)
- Use metal cookie cutters to cut into shapes (metal cuts much easier than plastic)
- Place potato shapes on a cookie sheet
- Brush olive oil on potatoes
- Sprinkle with seasonings (I used Season Salt)
- Bake on top rack at 425 for 20 minutes.