Cheesy Broccoli Bites
SERVES 4 servings

Ingredients

  • 2 cup – broccoli, florets
  • 2 large – egg
  • 1/2 teaspoon – salt
  • 1/2 cup – panko (Japanese bread crumbs)
  • 1/2 cup – Parmesan cheese, grated
  • 2 tablespoon – olive oil

Directions

  1. Steam broccoli just until fork-tender.
  2. Add broccoli, egg, salt, bread crumbs, and Parmesan to a food processor; blend just until finely chopped. Using 1 tablespoon at a time, form into balls.
  3. Heat oil in a skillet. Drop balls of broccoli mixture into hot oil, flattening with a spatula. Cook both sides until crispy.
  4. Serve warm.

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